ETHIOPIA | Guji Uraga Washed
Regular price HKD 170
Unit price per
水洗衣索比亞 Guji Uraga
ETHIOPIA Guji Uraga Washed
豆種 Variety | Heirloom
桃駁李、佛手柑、蔗糖、白茶
Nectarine, Bergamot, Sugar Cane, White Tea
Though washed Ethiopian coffees are not yet widely available, those who have encountered them have been consistently impressed.
At the Guji Uraga washing station, coffee cherries from neighboring farms are delivered, typically undergoing depulping on the day of harvest. They are then fermented in an open-air environment for 8-12 hours, followed by mucilage removal. Finally, the coffee is dried on raised beds for 5-15 days, allowing its flavors to fully develop.
This Heirloom coffee is a blend of various Ethiopian heirloom varieties, resulting in a diverse range of bean appearances. This presents a more intricate roasting challenge, but the rewards are well worth the effort.
The flavor profile showcases a vibrant peach-nectarine sweetness, delicately intertwined with bergamot notes. As the coffee cools, sugarcane sweetness emerges, complemented by a gentle white tea-like aftertaste.